Welcome to the Newto News for September of 2024. My name is Zack Cockfield, and my team and I created Newtomedia as a way for visitors or new residents to get information about a city. Each month we bring together resources that will update you on the history, amenities, culture, future opportunities and all other things inside a city that make it unique. We also hope to be a resource for connecting you with people and businesses that can help you live a better life. If you find our efforts useful, please click on the links to get more information!

For more information, Go to newtomedia.com

L’Etoile
Downtown
A fine dining restaurant known for flawless service, incredible food, and a comfortable atmosphere. The menu features high-end takes on Wisconsin supper club classics and standout dishes like kale caesar.

Harvey House
Downtown
Opened in 2021, this restaurant offers high-end takes on Wisconsin supper club classics, such as Lake Superior walleye and crispy chicken schnitzel. The atmosphere is comfortable and the service is impeccable.

A Pig In A Fur Coat
Willy Street
A cozy, dimly lit spot offering rich and large portions of dishes like beef tartare served in a marrow bone and funky gnocchi made from huitlacoche and topped with hedgehog mushrooms. Perfect for a date night.

Fairchild
Unknown
A place with a massive back bar and homey decor, offering dishes like cured hamachi, excellent pastas, sweetbreads with sunchoke, and corn panna cotta. The restaurant also has a large wine list with fun picks from Portugal and Austria.

Ahan
Unknown
This restaurant offers pan-Asian dishes made from locally sourced ingredients, with dishes like huge beet and tofu vegetable egg rolls and praram long song served with crispy tofu and a side of peanut sauce.

Mickie’s Dairy Bar
Unknown
A spot with a retro interior known for its iconic scrambler: a mound of fried potatoes, eggs, meat, and cheese smothered in gravy. It's a popular spot for breakfast and lunch.

It’s Good for You
Near-east/North side
Known for serving the best Neapolitan pizza in town with a perfectly wood-fired crust. The menu includes classic margherita, mushroom trifolati, and special pies of the day, along with the delicious budino de caramello.

Marie’s Soul Food
Unknown
This takeout-only restaurant offers delicious collards, baked mac and cheese, and crispy, juicy chicken wings. It's open for lunch and dinner Thursday through Sunday, with a late-night menu on Fridays and Saturdays.